Join us on November 30, 2024, at π½πππ π«πππππππππ- a laid-back, Weskus “kuier” you won’t want to miss!
Set against the stunning backdrop of Doringbaai, you can indulge in delicious Weskus cuisine served with love from the locals while savouring Fryerβs Cove’s famous, award-winning wine. Weskus delicacies like abalone, roosterkoek, and snoek & patat will be served from the community-driven food stalls on the Jetty. The restaurant favourites, like calamari & hake, will be available from a shortened menu.
With breathtaking scenery, friendly locals, and unique delicacies and wine, the Vier Doringbaai kuier will leave a lasting impression on all who attend. Donβt miss out on this true sensory feast! See you there!
Ticket Sales via Quicket: https://www.quicket.co.za/…/286170-vier-doringbaai-2024/
Entry to Jetty & Restaurant area: R135p/p which includes a branded wine glass
10:00 – 17:00
Enjoy Gian Groen Live between 11:00 and 14:00
– Food & Drinks not included
– No table reservations. Gates op at 10:00
– Children over 3 years of age pay full price for a seat.
– no pets allowed